Apple Normandy tart


Ingredients     Melted butter, to grease 200g butter, at room temperature 155g (3/4 cup) caster sugar 2 tsp vanilla essence 2 eggs, at room temperature 150g (1 cup) self-raising flour 150g (1 cup) plain flour 185ml (3/4 cup) milk 1 Granny Smith apple, peeled, cored, thickly sliced 200g strawberries, washed, hulled, halved Crumble topping […]

Apple and strawberry crumble cake


Ingredients     Melted butter, to grease 200g butter, at room temperature 155g (3/4 cup) caster sugar 2 tsp vanilla essence 2 eggs, at room temperature 150g (1 cup) self-raising flour 150g (1 cup) plain flour 185ml (3/4 cup) milk 1 Granny Smith apple, peeled, cored, thickly sliced 200g strawberries, washed, hulled, halved Crumble topping […]

Apple and blueberry puff pastry


Ingredients     400g can pie apple, drained 125g fresh blueberries 1/2 teaspoon ground cinnamon 2 1/2 tablespoons caster sugar 2 sheets frozen ready-rolled puff pastry, halved 2 tablespoons almond meal (ground almonds) 1 egg, lightly beaten Icing sugar mixture and whipped cream, to serve Directions to make the Apple and blueberry puff pastry     […]

Apple & cherry strudel


Ingredients     3 Golden Delicious apples, peeled, cored, thinly sliced 680g btl morello cherries, drained 100g (1/2 cup) caster sugar 2 tbs fresh lemon juice 2 tbs kirsch (optional) 1 tsp ground cinnamon Melted butter, to grease 10 sheets filo pastry 60g butter, melted 100g pkt almond meal Pure icing sugar, to dust Whipped […]

Apple pie 3


Ingredients   1 3/4 cups (260g) plain flour 1/2 cup (75g) self-raising flour 185g unsalted butter, chilled, cut into small pieces 1/3 cup (75g) caster sugar 2 eggs 1 tbs milk Demerara or caster sugar, to sprinkle Filling 8 large Granny Smith apples Juice of 1 lemon 45g unsalted butter 1/2 cup (110g) caster sugar […]

Best Apple Pie


  Ingredients 1 recipe pastry for a 9 inch double crust pie 2 tablespoons all-purpose flour 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 9 apples – peeled, cored and sliced 1 tablespoon lemon juice 1 tablespoon butter Directions to make the Best Apple Pie Preheat oven to 425 degrees F (220 degrees C). In a large bowl mix together flour, salt, and cinnamon. […]

Mom’s Apple Pie I


  Ingredients 1 recipe pastry for a 9 inch double crust pie 3/4 cup white sugar 2 tablespoons all-purpose flour 1/8 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 6 tart apples – peeled, cored and sliced 2 tablespoons butter 2 tablespoons whiskey Directions to make the Mom’s Apple Pie I Preheat oven to 450 degrees F (225 degrees C). Fit bottom crust […]

Apple Crumble Pie


  Ingredients   1 (9 inch) deep dish pie crust 5 cups apples – peeled, cored and thinly sliced 1/2 cup white sugar 3/4 teaspoon ground cinnamon 1/3 cup white sugar 3/4 cup all-purpose flour   Directions to make the Apple Crumble Pie Preheat oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked pie shell. Mix 1/2 cup […]