INGREDIENTS Yield: 12 1 1/2 cups semisweet chocolate chips 1 (19 ounce) can garbanzo beans, rinsed and drained 4 eggs 3/4 cup white sugar 1/2 teaspoon baking powder 1 tablespoon confectioners’ sugar for dusting Directions for the Garbanzo Bean Chocolate Cake (Gluten Free!) Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan. Place the chocolate chips […]

INGREDIENTS Yield: 12 2 cups all-purpose flour 2 cups white sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 4 eggs 1 1/2 cups vegetable oil 3 cups grated zucchini 3/4 cup chopped walnuts Directions for the Dark Chocolate Cake II Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch […]

INGREDIENTS Yield: 12 2 cups boiling water 1 cup unsweetened cocoa powder 2 3/4 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup butter, softened 2 1/4 cups white sugar 4 eggs 1 1/2 teaspoons vanilla extract Directions for the Dark Chocolate Cake I Preheat oven to 350 degrees F (175 degrees C). Grease 3 – 9 inch round cake […]