INGREDIENTS serves : 12 1 cup butter, softened 3 1/2 cups confectioners’ sugar 1 teaspoon milk 1 teaspoon vanilla extract 1/8 teaspoon salt Directions for Vanilla Buttercream Frosting In a bowl combine butter, sugar and salt. Beat till blended. Add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy. BACK TO FROSTING / ICING