Smooth, easy-to-shape rolled fondant is a favorite for perfect decorations or for covering cupcakes. Check out our great selection of fondant tools to make decorating easy and fun.
Ingredients
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1 pkg Ready-To-Use White Rolled Fondant
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4 ounces premelted unsweetened chocolate product
Makes
About 36 ounces.
Instructions:Â Chocolate Rolled Fondant
step 1
Knead in 4 oz. of premelted unsweetened chocolate product into the Ready-To-Use White Rolled Fondant until smooth. To make a brown colored fondant without the chocolate taste, knead in brown icing color with a small amount of red-red icing color to our Ready-To-Use White Fondant.
Source:wilton