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Everyone will enjoy this moist yellow cake recipe made from scratch. Be sure to check at the bottom for more great cake recipes. Best Way to Print This Recipe Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Yield: Two 9-inch Cake Rounds Ingredients: 2 cups cake flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup butter, softened 1 […]

Pies and tarts are wonderful ways to use local, seasonal produce. This basic one-crust recipe makes a flaky yet buttery crust that works with either sweet or savory tarts and pies. For a double-crusted pie, simply double the recipe. Prep Time: 15 minutes Total Time: 15 minutes Ingredients: 1 1/4 cup all-purpose flour 1/4 cup sugar (for sweet pies […]