INGREDIENTS 1/4 cup butter, melted 1 1/2 cup vanilla wafer crumbs 1/4 cups cold water 1 envelope unflavored gelatin 16 oz. cream cheese, softened 1 teaspoon grated lemon peel 1 Tablespoon lemon juice 7 oz. (1 jar) marshmallow creme 2 cups blueberries, frozen or fresh 3 cups frozen whipped topping (thawed) Directions for the Brownie Cheesecake […]
INGREDIENTS 1/4 cup butter, melted 1 1/2 cup vanilla wafer crumbs 1/4 cups cold water 1 envelope unflavored gelatin 16 oz. cream cheese, softened 1 teaspoon grated lemon peel 1 Tablespoon lemon juice 7 oz. (1 jar) marshmallow creme 2 cups blueberries, frozen or fresh 3 cups frozen whipped topping (thawed) Directions for the Blueberry Cheesecake […]
INGREDIENTS Crust: 1 cup chocolate wafer crumbs 3 Tablespoons margarine, melted Filling: 16 ounces cream cheese, softened 2/3 cup granulated sugar 2 eggs 1/4 cup heavy cream 6 ounces semisweet chocolate chips, melted 1/4 teaspoon almond extract Topping: 1 (21 ounce) can cherry or strawberry pie filling Frozen whipped topping, thawed Directions for the Black Forest […]
INGREDIENTS 1 1/2 cups vanilla wafer cookies, finely crushed 1/2 cup melted butter 2 lbs. cream cheese, softened 2/3 cup sugar 2 Tablespoons cornstarch 3 eggs 3/4 cup mashed ripe bananas 3/4 cup heavy whipping cream 2 teaspoons vanilla extract Directions for the Banana Cream Cheesecake 1. Combine butter and cookie crumbs; press evenly into the […]
INGREDIENTS Original recipe makes 1 – 9 inch cake 3 egg whites 1 pinch salt 1 cup white sugar 1 tablespoon cornstarch 1 teaspoon lemon juice 1 1/4 cups heavy whipping cream 1/2 cup confectioners’ sugar 1 pint fresh strawberries Directions for the The Best Pavlova Preheat oven to 300 degrees F (150 degrees C). Line a sheet pan with parchment paper. Draw a 9 […]
INGREDIENTS 1 jelly roll cake 3 eggs 1 cup white sugar 1/3 cup hot water 1 teaspoon vanilla extract 1 cup sifted all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/4 cup confectioners’ sugar for dusting 1 cup fresh strawberries 1 cup heavy whipping cream 1 teaspoon unflavored gelatin 1 tablespoon white sugar Directions for the Strawberry Cream Roll Preheat oven to 375 degrees F (190 degrees […]
INGREDIENTS Yields  6 2 cups all-purpose bleached flour 1/2 teaspoon salt 1 tablespoon baking powder 5 tablespoons sugar, divided 1/2 cup butter, frozen 1 egg, beaten 1 egg white (optional) 1/2 cup cold half-and-half To assemble: 1 (16 ounce) packageunsweetened frozen raspberries, blackberries, blueberries or strawberries, thawed and crushed 12 ounces fresh raspberries, blackberries or blueberries (rinsed and patted dry), or strawberries (hulled and […]
INGREDIENTS Yields  12 2 3/4 cups cake flour 2 1/2 teaspoons baking powder 2 cups white sugar 1 (3 ounce) packagestrawberry flavored Jell-O® 1 cup butter, softened 4 eggs 1 cup milk 1 teaspoon vanilla extract 1/2 cup strawberries, pureed 1 1/2 cups heavy cream 2 tablespoons sugar 1/2 teaspoon vanilla extract 1 1/2 cups fresh strawberries, sliced 1/2 cup margarine, softened 1 (8 ounce) package cream cheese, […]
INGREDIENTS Yields  12 3 cups all-purpose flour 1/4 cup white sugar 4 teaspoons baking powder 3/4 teaspoon cream of tartar 1 cup butter 2/3 cup heavy cream 1 egg, beaten 3 cups sliced fresh strawberries 3 tablespoons white sugar Directions for the Scrumptious Strawberry Shortcake 1 Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mix flour, 1/4 cup sugar, baking […]
INGREDIENTS Yields  12 1 (10 inch) angel food cake 2 (8 ounce) packages cream cheese, softened 1 cup white sugar 1 (8 ounce) container frozen whipped topping, thawed 1 quart fresh strawberries, sliced 1 (18 ounce) jar strawberry glaze Directions for the Strawberry Angel Food Dessert 1 Crumble the cake into a 9×13 inch dish. Beat the cream cheese and sugar in […]