INGREDIENTS Yield: 6 servings 3 eggs 1 cup (220 g) sugar 5 oz (140 g) almond flour (2 cups almond meal or finely ground almonds) 6 tablespoons unsweetened cocoa powder 2 tablespoons (1 fl oz) vegetable oil 1 teaspoon baking powder 2 teaspoons vanilla Directions for the Flourless Chocolate Muffins Preheat oven to 350 deg F (Gas […]
INGREDIENTS Yield: 12 servings 7 oz (200 g) semisweet chocolate (45-50 % cocoa) 4/5 cup (200 g) butter 1 cup (220 g) sugar 4 eggs, separated Directions for the Flourless Chocolate Cake (Scandinavian) Preheat oven to 350deg F (Gas mark 4 or 180 deg C). Line a 9 in (23 cm) cake tin with greaseproof or other […]
INGREDIENTS Yield: 12 servings 7 oz (200 g) semisweet chocolate (45-50 % cocoa) 4/5 cup (200 g) butter 1 cup (220 g) sugar 4 eggs, separated Directions for the French Chocolate Cake (Flourless) Preheat oven to 350deg F (Gas mark 4 or 180 deg C). Line a 9 in (23 cm) cake tin with greaseproof or other […]
INGREDIENTS Yield: 12 servings ¾ cup butter (170 g) 1+½ cup sugar (330 g) 2 teaspoon vanilla 3 eggs ¾ cup all-purpose flour (85 g) ½ cup cocoa powder (50 g) 1 teaspoon baking powder a pinch of salt (optional) 3 oz (100 g) chopped pecans or walnuts (optional) Directions for the Easy Chocolate Cake Preheat oven to 350 […]