Quick Fruitcake


  INGREDIENTS   2 1/2 cups sifted all-purpose flour 1 teaspoon baking soda 2 eggs, lightly beaten 1 (28 ounce) jar prepared mincemeat pie filling 1 (14 ounce) can sweetened condensed milk 1 cup chopped walnuts2 cups candied mixed fruit Directions for the Quick Fruitcake Preheat oven to 300 degrees F (150 degrees C). Butter cake pans, and line with wax paper. Butter the […]

Purple Grape Cake


  INGREDIENTS 2 eggs 2/3 cup white sugar 4 tablespoons unsalted butter, melted 1/4 cup extra virgin olive oil 1/3 cup milk 1/2 teaspoon vanilla extract 1 1/2 cups all-purpose flour 3/4 teaspoon baking powder 1 pinch salt 2 tablespoons grated lemon zest 2 tablespoons grated orange zest 10 ounces small purple grapes Directions for the Purple Grape Cake Preheat the oven to 350 degrees F (175 degrees C). […]