INGREDIENTS yield : 19inch 1 cup sweetened flaked coconut 3 cups half-and-half 2 eggs, beaten 3/4 cup white sugar 1/2 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon vanilla extract 1 (9 inch) pie shell, baked Directions for Coconut Cream Pie Preheat oven to 350 degrees F (175 degrees C). Spread the coconut on a baking sheet and bake it, stirring occasionally, until golden […]
INGREDIENTS yield : 19inch 1 cup sweetened flaked coconut 3 cups half-and-half 2 eggs, beaten 3/4 cup white sugar 1/2 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon vanilla extract 1 (9 inch) pie shell, baked Directions for Coconut Cream Pie Preheat oven to 350 degrees F (175 degrees C). Spread the coconut on a baking sheet and bake it, stirring occasionally, until golden […]
INGREDIENTS yield : 19inch 3/4 cup white sugar 1/3 cup all-purpose flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, beaten 2 tablespoons butter 1 1/4 teaspoons vanilla extract 1 (9 inch) pie crust, baked 4 bananas, sliced Directions for Banana Cream Pie In a saucepan, combine the sugar, flour, and salt. Add milk in gradually while stirring gently. Cook over medium heat, stirring […]
INGREDIENTS yield : 8 2 eggs 50 g flour 50 g sugar 400 g white chocolate 300 g double cream 250 g soft cream cheese dark chocolate shavings Directions for White Truffle Cake Preparation time: ca. 45 min / Cooking / Baking Time: ca. 25 min Resting time: ca. 1 day / Grade of difficulty:medium / Calories per portion: n/a Melt the white […]
INGREDIENTS yield : 8 200 g selfraising flour 100 g semolina, fine 50 g ground almonds 200 g sugar 1 tbsp arrowroot powder 2 tbsp custard powder 1 pinch(es) salt 350 ml milk 4 tbsp vegetable oil or melted butter 2 tbsp rum 60 g melted chocolate, 50% 200 ml double cream 200 ml […]
INGREDIENTS yield : 6 400 g flour 100 ml sparkling water 100 ml oil 200 g sugar 4 medium eggs 1 sachet vanilla sugar 1 glass(es) morello cherries 200 g sour cream 200 g crème fraîche 200 g whipping cream cinnamon 2 tbsp cornstarch Directions for Creamy Cherry Cake Preparation time: ca. 40 min / Cooking / Baking […]
INGREDIENTS yield : 6 200 g flour 100 g butter 70 g icing sugar 1 tsp cinnamon powder 3 tbsp water 425 g sweetened peaches 3 tbsp starch or custard powder 200 ml double cream 70 g white chocolate Directions for White Peach Cake Preparation time: ca. 30 min Resting time: ca. 1 day / Grade of difficulty: medium / Calories […]
INGREDIENTS yield : 10 120 g flour 50 g cornflour 75 g soft butter 100 g chocolate-hazelnut spread 80 g ground almonds 50 g sugar 1 pack(s) vanilla sugar 2 medium eggs 1 tsp lemon juice 2 tsp baking powder 1 pinch(es) salt some butter, for the baking tin icing sugar, to dust Directions for Hazelnut […]
INGREDIENTS yield : 10 8 egg yolks 100 g sugar 4 egg whites 60 g plain flour 20 g cornstarch 80 g almonds, ground 1/2 l milk 1 packet(s) custard powder, vanilla 5 tbsp sugar 3 tbsp instant coffee powder 250 g soft butter 3 tbsp icing sugar 50 g brittle 10 mocha beans […]
INGREDIENTS yield : 10 For the shortcrust pastry: 75 g flour 1 tbsp cocoa powder 70 g cold butter flakes 40 g ground almonds 40 g icing sugar For the sponge: 5 eggs 125 g sugar 50 g flour 50 g starch flour 3 tbsp cocoa powder For the chocolate cream: 150 ml milk […]