Amazin’ Raisin Cake

Amazin' Raisin Cake



  • 3 cups all-purpose flour
  • 2 cups sugar 2 teaspoons baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon salt
  • 1/3 cup milk
  • 2 eggs
  • 1 cup mayonnaise
  • 3 cups peeled,
  • cored, and chopped apples (4 to 5 apples)
  • 1 cup raisins 1 cup coarsely chopped walnuts

Directions for the Amazin’ Raisin Cake

Preheat oven to 350 degrees F.   In a large bowl, mix together flour, sugar, baking soda, cinnamon, pumpkin pie spice, and salt. Add milk, eggs, and mayonnaise. Beat with an electric mixer at low speed about 2 minutes or until well blended, scraping the bowl frequently. The batter will be thick. Add apples, raisins, and walnuts and mix completely with a wooden spoon. Spoon mixture into a greased and floured 9- x 13-inch baking dish.   Bake 40 to 50 minutes or until a wooden toothpick inserted in center comes out clean. Remove cake from oven and cool in pan about 10 minutes. Then remove cake from pan and cool completely on a wire rack.