Apple and Blackberry Flan
Ingredients Serves : 12 125g/4oz Odlums Cream Plain Flour 50g/2oz Margarine Few Tablespoons Cold Water Filling 1 Cooking Apple (peeled and sliced) 50g/2oz Butter (melted and cooled) 50g/2oz Shamrock Muscavado Light Brown Sugar 1 Egg (beaten) Good Pinch Cinnamon 175g/6oz Blackberries Directions to make the Apple and Blackberry Flan Preheat oven to 200°C/400°F/Gas 6. Lightly grease a […]