Vanilla Buttercream Frosting

Posted on | Posted on john

 

INGREDIENTSVanilla Buttercream Frosting

serves : 12

  • 1 cup butter, softened
  • 3 1/2 cups confectioners’ sugar
  • 1 teaspoon milk
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt

Directions for Vanilla Buttercream Frosting

  1. In a bowl combine butter, sugar and salt. Beat till blended.

  2. Add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy.

BACK TO FROSTING / ICING

Print Friendly, PDF & EmailPrint the recipe
Open aeiwbananas.com