INGREDIENTS 3 cups all-purpose flour 2 cups sugar 2 teaspoons baking soda 1 1/2 teaspoons ground cinnamon 1 teaspoon pumpkin pie spice 1/2 teaspoon salt 1/3 cup milk 2 eggs 1 cup mayonnaise 3 cups peeled, cored, and chopped apples (4 to 5 apples) 1 cup raisins 1 cup coarsely chopped walnuts Directions for the Amazin’ […]
INGREDIENTS yield:6 1/4 cup butter 3/4 cup all-purpose flour 1 teaspoon baking powder 1 /4 teaspoon salt 1/2 cup sugar 1/2 cup milk 1/4 teaspoon almond extract 1 (16-ounce) can pitted tart red cherries, undrained (not pie filling) Directions for the Almond Cherry Cobbler Preheat oven to 350 degrees F. Place butter in an 8-inch square […]
INGREDIENTS 1 cup white rice 1 quart milk 3/4 cup butter 1 cup white sugar 5 egg yolks 5 egg whites 2 tablespoons grated orange zest 1/2 cup golden raisins Directions for the Orange Rice Cake 1 Preheat oven to 350 degrees F (175 degrees C). Butter and flour a 10 inch Bundt pan. 2 Rinse the rice […]
INGREDIENTS 1 (18.25 ounce) package white cake mix 1 (6 ounce) package orange flavored gelatin mix 4 eggs 3/4 cup vegetable oil 3/4 cup water 4 teaspoons vanilla extract Directions for the Orange Party Cake 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. 2 In a medium bowl, […]
INGREDIENTS 2 cups all-purpose flour 1 1/2 cups packed brown sugar 1 cup graham cracker crumbs 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cinnamon 1 cup butter, softened 1 cup orange juice 1 tablespoon orange zest 3 eggs 1 cup chopped walnuts 1 cup confectioners’ sugar 1 […]
INGREDIENTS 1 (18.25 ounce) package reduced fat yellow cake mix 2 tablespoons poppy seeds 1 (8 ounce) container lemon yogurt 1/3 cup water 1/4 cup vegetable oil 1/3 cup sugar 2 eggs 1/4 cup lemon juice Directions for the Lemon Poppy Seed Quick Cake 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour […]
INGREDIENTS 1/4 cup poppy seeds 1/4 cup milk 1 (18.25 ounce) package lemon cake mix 1 (3.4 ounce) package instant vanilla pudding mix 1 cup water 1/2 cup vegetable oil 4 eggs Directions for the Lemon Poppy Seed Bundt Cake 1 Soak poppy seeds in milk for 2 hours. Preheat oven to 350 degrees F (175 degrees […]
INGREDIENTS 1 (18.25 ounce) package lemon cake mix 4 eggs 1/4 cup packed brown sugar 1/2 cup flaked coconut 3/4 cup vegetable oil 3/4 cup apricot nectar 1 teaspoon lemon extract 1 cup confectioners’ sugar 2 tablespoons apricot nectar 1 tablespoon vegetable oil Directions for the Lemon Coconut Apricot Cake 1 Preheat oven to 350 degrees F […]
INGREDIENTS 1 (18.25 ounce) package lemon cake mix 1 (3.4 ounce) package instant lemon pudding mix 3/4 cup vegetable oil 4 eggs 1 cup lemon-lime flavored carbonated beverage Directions for the Lemon Bundt Cake 1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. 2 In a large bowl, combine […]
INGREDIENTS 1 (18.25 ounce) package lemon cake mix 1 (3 ounce) package instant lemon pudding mix 4 eggs 1 cup water 1/3 cup vegetable oil Directions for the Lemon Pound Cake II 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch bundt pan. 2 Combine cake mix, pudding mix, eggs, water, […]