Walnut Apple Crumble

Ingredients Serves : 8 650g thinly sliced apples 2 tablespoons lemon juice 4 tablespoons water 50g plain flour 50g porridge oats 200g dark brown soft sugar 3/4 teaspoon ground nutmeg 1 pinch salt 125g butter, softened 125g coarsely chopped walnuts Directions to make the Walnut Apple Crumble Preheat oven to 180 C / Gas mark 4. Toss apples […]

Apple & Blackberry Pie Recipe

Ingredients Pastry for double-crust pie (9 inches) 3 pounds tart apples, peeled and sliced 2 cups fresh blackberries 1/4 cup butter, melted 1 tablespoon lemon juice 1 cup sugar 3 tablespoons cornstarch 1 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 2 tablespoons half-and-half cream 2 tablespoons coarse sugar Directions Directions to make the Apple & Blackberry Pie Recipe Divide dough in half so that one portion […]