INGREDIENTS yield : 19inch 3/4 cup white sugar 1/3 cup all-purpose flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, beaten 2 tablespoons butter 1 1/4 teaspoons vanilla extract 1 (9 inch) pie crust, baked 4 bananas, sliced Directions for Banana Cream Pie In a saucepan, combine the sugar, flour, and salt. Add milk in gradually while stirring gently. Cook over medium heat, stirring […]
INGREDIENTS yield : 10 Crust 1 1/4Â cups crushed pretzels 1/4Â cup sugar 1/2Â cup butter or margarine, melted Filling 1Â pint mango sorbet, softened slightly 2Â boxes (10 oz each) frozen strawberries in syrup, thawed 1/2Â cup frozen (thawed) margarita mix concentrate 1Â cup whipping cream, whipped 10Â fresh strawberry halves 1Â small ripe mango, cut into cubes Coarse sugar, if desired […]
INGREDIENTS yield : 8 2 cups Reese’s® Puffs® cereal 1 quart (4 cups) vanilla ice cream, softened 3/4 cup fudge ice cream topping 1/4 cup creamy peanut butter Directions for Peanut Butter-Fudge-Ice Cream Pie In ungreased 8-inch round cake pan, spread cereal evenly. Drop ice cream by small spoonfuls on top of cereal. Rinse metal spoon with hot water; wipe […]
INGREDIENTS yield : 12 Crust 2 cups crisp coconut cookie crumbs 1/3 cup margarine or butter, melted Filling 3 cups lime sherbet, softened 3 cups vanilla ice cream, softened 1 teaspoon grated lime peel, if desired Directions for Tropical Lime Ice Cream Pie In medium bowl, combine crust ingredients; mix well. Reserve 1 tablespoon crumb mixture for topping. Press remaining crumb […]
INGREDIENTS yield : 8 1/2 gallon (8 cups) Neapolitan ice cream, slightly softened 1 (6-oz.) chocolate flavor crumb crust 1/2 cup hot fudge ice cream topping Directions for Neapolitan Ice Cream Pie Using half of the ice cream, scoop into crumb crust to cover; press down slightly to fill in gaps. Drizzle with 1/4 cup of the ice cream […]
INGREDIENTS yield : 8 Crust 30 chocolate wafers, crushed (about 1 1/2 cups) /2 cup butter or margarine, softened 1/4 cup coconut 3 tablespoons finely chopped cashews or macadamia nuts Filling 1 quart (4 cups) coffee ice cream, slightly softened Topping 1 cup hot fudge topping, warmed Whole cashews or macadamia nuts, if desired Directions for Coffee Ice Cream Pie In medium […]
INGREDIENTS yield : 8 Filling 3Â cups (1 1/2 pints) vanilla ice cream 2Â cups (1 pint) raspberry sherbet 1Â box (10 oz) frozen raspberries in syrup, thawed Crust 1 1/4Â cups vanilla wafer crumbs (41 wafers) 1/2Â cup finely chopped pecans 1/4Â cup butter or margarine, melted Sauce 3Â tablespoons sugar 1Â tablespoon cornstarch Reserved raspberry liquid 2Â tablespoons orange juice 1Â container […]
INGREDIENTS yield : 8 1 Pillsbury® Pet-Ritz® Frozen Deep Dish Pie Crust (from 12-oz. pkg.) 1 quart (4 cups) vanilla ice cream, slightly softened 1/3 to 1/2 cup caramel ice cream topping 1 cup chopped cookies Directions for Cookie and Caramel Ice Cream Pie Bake pie crust as directed on package for baked shell. Cool 30 minutes or until […]
INGREDIENTS yield : 4 1 pint (2 cups) vanilla ice cream, slightly softened 1 pint (2 cups) orange sherbet, slightly softened 1 (6-oz.) chocolate flavor crumb crust 1/2 cup fudge ice cream topping, if desired Directions for Frozen Orange Swirl Pie Place heaping spoonfuls of ice cream and sherbet in crumb crust. Lightly press and smooth top with back of […]
INGREDIENTS yield : 6 3 tablespoons butter or margarine, melted 3/4 cup sliced almonds 1/3 cup sugar 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 1 quart (4 cups) chocolate ice cream, slightly softened Directions for Chocolate-Almond Ice Cream Pie 1Heat oven to 400°F. In small bowl, mix melted butter, almonds and sugar. Spoon 1/3 of mixture […]